For Eating
Check Our Drinking Recipes


  • 1 litre exotic fruit juice as desired

  • 2 tbsps icing sugar

  • 3 kiwis, peeled and thinly sliced

  • Ice lolly moulds


Preparation Time
20 minutes + a few hours

Kiwi Ice Lollies


  1. Mix the fruit juice with the icing sugar.
  2. Store in fridge.
  3. Divide the kiwi between the ice lolly moulds
  4. Top up with fruit juice.
  5. Put the ice lollies in the freezer for several hours.
  6. Tip: Try with a variety of fruit juices